Chicken Breast with Mayonnaise and Black Pepper

Chicken Breast can be very tough if it is overcooked. But if it is cooked properly, it tastes really good. The main thing about cooking chicken breast is to make sure that the chicken breast does not dry out. In order to do that, instead of frying in a hot pan - which tends to dry out the meat, baking it in an oven helps. Let me know if you enjoy this recipe by leaving me a comment below. Good luck.

Ingredients:

• 4 boneless chicken breast halves
• 1 cup mayonnaise
• 1/2 cup freshly grated parmesan cheese
• 1 1/2 teaspoons seasoning salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon garlic powder

Directions:

1. Mix mayonnaise, cheese and seasonings.
2. Spread mixture over chicken breast and place in baking dish.
3. Bake at 375°F for 45 minutes.