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Thursday, February 27, 2014

Cheese and Tomato Bread

If you do not have a lot of time to cook in the morning, try this simple recipe for a breakfast. It is easy and fast to prepare. I'm sure your kids will love it.

Ingredients:
  • 2 ounces shredded lowfat mozzarella cheese
  • 4 slices of a medium tomatoes
  • 2 slices whole wheat bread
  • italian seasoning (optional)
  • coarse sea salt (optional)
Directions:
  1. Divide tomato slices and cheese evenly on top of bread slices. Sprinkle seasonings, if desired.
  2. Broil until cheese melts.
  3. Serve immediately.

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